Buckwheat Cutlets With Cheese - A Step By Step Recipe With A Photo

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Video: Buckwheat Cutlets With Cheese - A Step By Step Recipe With A Photo

Video: Buckwheat Cutlets With Cheese - A Step By Step Recipe With A Photo
Video: How to make Buckwheat cutlets with meat ♡ English subtitles 2023, May
Buckwheat Cutlets With Cheese - A Step By Step Recipe With A Photo
Buckwheat Cutlets With Cheese - A Step By Step Recipe With A Photo
Anonim

Today we are preparing an original dish that can be served on the table either independently or as a side dish - buckwheat cutlets with cheese. Serve with sour cream and vegetables.

Cooking description:

Take a tasty, high-quality cheese for cutlets, with bright creamy notes, it is also important that it melts well. If desired, you can add various spices and herbs to the cutlets.

Purpose: For lunch / For dinner

Main ingredient: Dairy products / Cheese / Cereals / Buckwheat

Dish: Hot dishes / Cutlets

Ingredients:

  • Buckwheat - 1.5 Glasses (boiled)
  • Cheese - 80 Grams (hard)
  • Chicken eggs - 1 Piece
  • Flour - 2 Art. spoons (+ flour for breading, 5-6 tablespoons)
  • Vegetable oil - 2 tbsp. spoons
  • Salt - To taste
  • Pepper - To taste

Servings: 3

How to cook "Buckwheat cutlets with cheese"

Prepare your ingredients. Transfer the boiled buckwheat to a blender bowl. Grind the porridge to a fine consistency. Transfer the porridge into a deep bowl, add hard cheese grated with medium shavings there. Beat the chicken egg into a bowl, add salt and pepper. Add wheat flour.

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