Thai Mango Rice - Step By Step Recipe With Photo

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Video: Thai Mango Rice - Step By Step Recipe With Photo

Video: Thai Mango Rice - Step By Step Recipe With Photo
Video: How to Make Thai Mango Sticky Rice ข้าวเหนียวมะม่วงหอมหวานจ้า 2023, May
Thai Mango Rice - Step By Step Recipe With Photo
Thai Mango Rice - Step By Step Recipe With Photo
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Rice can be used to make not only a side dish, but also a sweet dessert! Try Thai mango rice. It turns out to be creamy and tender, and the fruity note of mango makes the dish even tastier.

Cooking description:

More details on how to cook rice with mango in Thai, I will tell below. Choose a soft and ripe mango, ideally using a Thai mango. It is better to take coarse rice, it is a good variety for sushi. Choose fatter coconut milk, which is usually sold in cans.

Purpose: For lunch / For dinner

Main ingredient: Fruit / Mango / Cereals / Rice

Dish: Desserts

Cuisine geography: Thai / Asian

Diet: Lenten dishes / Vegan dishes

Ingredients:

  • Rice - 90 Grams
  • Coconut Milk - 130 Milliliters
  • Mango - 1/2 Piece
  • Sugar - 2 Tbsp. spoons
  • Salt - 1 Pinch
  • Black sesame - 1/2 Teaspoon

Servings: 1-2

How to cook Thai Mango Rice

Prepare all ingredients. Soak rice for 3 hours in cool water. Then steam until tender. If the steamer grate is too large, place a cotton cloth on the bottom. Pour the coconut milk into a saucepan. Add a pinch of salt and sugar, and dissolve over low heat. Combine rice with coconut milk. Peel a lot, cut into thin slices.

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