Peach Jam With Almonds - A Step By Step Recipe With A Photo
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Video: Peach Jam With Almonds - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
I share a recipe for peach jam with almonds. This dessert jam has a beautiful amber color and exquisite taste. It turns out fragrant and very sweet.
Cooking description:
Below I will tell you more about how to make peach jam with almonds. For such a jam, it is better to use juicy and soft peaches, or add a little water when cooking. The weight of the peaches in the ingredients is indicated without pits. The almonds are soaked with jam syrup and spice it up.
Main Ingredient: Fruit / Peach / Nuts / Almonds
Dish: Blanks / Jam
Ingredients:
- Peaches - 500 Grams
- Sugar - 400-500 Grams
- Cinnamon - 3/4 Teaspoons
Servings: 4
How to make "Peach Almond Jam"
Prepare all ingredients. Wash the peaches. Then they need to be peeled. To do this, immerse them in hot water for a couple of minutes, then transfer to cold water. Peel the peaches, remove the seeds and cut into wedges. Sprinkle the peaches with sugar and leave in a saucepan for 2 hours to let the juice stand out. Boil the mixture for 10 minutes. Remove from heat and leave for 12 hours. Pour boiling water over the almonds, leave for 10-20 minutes.
