Vinaigrette With Crab Sticks - A Step By Step Recipe With A Photo
Table of contents:
Video: Vinaigrette With Crab Sticks - A Step By Step Recipe With A Photo


2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
Vinaigrette - salad in popularity is the same as "Olivier". We cook it often at any time of the year. So today I have it with crab sticks, which give the vinaigrette its own special taste.
Cooking description:
Vinaigrette with crab sticks will definitely appeal to lovers of this type of seafood. Add green peas as desired. I don’t have it. The oil can be aromatic or refined. Delicious in both cases. This vinaigrette can be seasoned with mayonnaise.
Purpose: For lunch / For dinner
Main ingredient: Vegetables / Crab sticks
Dish: Salads / Vinaigrette
Ingredients:
- Beets - 2 Pieces (medium in size)
- Carrots - 1 Piece (large)
- Potatoes - 3 Pieces
- Pickled cucumber - 1 Piece (large)
- Green onion - 0.5 Bunch
- Crab sticks - 150 Grams
- Sunflower oil - 40 Milliliters
- Salt - To taste
Servings: 6-7
How to make "Vinaigrette with crab sticks"
Prepare the ingredients for making the vinaigrette. Boil carrots, peel, chill and cut into small cubes. Chop the crab sticks finely and add to the carrots. Chop the pickled or pickled cucumber also finely. Add to salad bowl. Wash green onions and chop finely. Boil the potatoes in their skins, cool, peel and cut into small cubes.