Lean Pasta With Vegetables - A Step By Step Recipe With A Photo
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Video: Lean Pasta With Vegetables - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
A simple and hearty dish that can be served on its own or as a side dish. Take note of the recipe!
Cooking description:
This recipe will be relevant during Lent, for vegetarians or for those who just want to diversify their diet. Vegetables can be used any seasonal, each time getting a new and interesting taste.
Purpose: For lunch / For dinner / Whipping up
Main ingredient: Vegetables / Pasta
Dish: Hot dishes
Diet: Lenten dishes
Ingredients:
- Pasta - 200 Grams
- Onion - 1 Piece
- Carrots - 1 Piece
- Tomato - 1 Piece
- Sweet pepper - 0.5 pieces
- Garlic - 1-2 Cloves
- Vegetable oil - 3 Tbsp. spoons
- Salt - To taste
Servings: 6-8
How to make "Lean Vegetable Pasta"
Prepare all ingredients. Heat oil in a skillet. Place the diced onion and shredded carrots. Fry vegetables until soft. Add chopped peppers, diced tomatoes, and minced garlic. Fry everything together for 2-3 minutes. Add salt to taste. Boil pasta in salted water until tender and discard in a colander. Then add the pasta to the vegetables and heat everything together for 5 minutes.
