Musketeer Salad With Chicken - A Step By Step Recipe With A Photo
Table of contents:
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
Musketeer salad is hearty, tasty and cute. It will suit the table on weekdays and on the festive table. All ingredients are well combined in the salad, creating a pleasant range of taste.
Cooking description:
This salad belongs to the category of flaky, so it can be laid out simply on a plate or using a ring. If you do not have a ready-made factory ring for making salads, then use a regular tin can, removing the bottom. As for salt, in principle, the salad can not be salted, because it contains mayonnaise and cheese, where this ingredient is sufficient. Boil potatoes and chicken in salted water and you can skip the salad.
Purpose: For lunch / For dinner / For a banquet table
Main ingredient: Poultry / Chicken
Dish: Salads
Ingredients:
- Chicken - 300 grams (boiled)
- Potatoes - 2 Pieces
- Tomato - 2 Pieces
- Cheese - 70 Grams (hard)
- Green onion - 20 Grams
- Garlic - 1 Clove
- Mayonnaise - 80 Grams
- Salt - To taste
Servings: 3
How to cook "Musketeer salad with chicken"
Take all the ingredients for the salad. Boil the potatoes and refrigerate. Then finely chop or grate. Spread out the first layer of salad. Chop the garlic and add to the mayonnaise, mix. Salt the potatoes and brush with mayonnaise. Finely chop the boiled chicken, salt and put on the potatoes. Brush with mayonnaise. Wash the tomato and chop finely. Lay out the next layer and top with mayonnaise. Repeat the layer of potatoes, chicken and tomato, making sure to brush with mayonnaise. Then lay out a layer of chopped green onions. Cover it with mayonnaise as well.
