Seafood And Pineapple Salad - A Step By Step Recipe With A Photo
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Video: Seafood And Pineapple Salad - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
A light and very tasty salad with seafood and pineapple will appeal to both women and men. After all, it contains seafood, cheese, spicy onions and pineapple. So don't hesitate and cook!
Cooking description:
Seafood can be absolutely anything to your taste. You can take them raw or ready-made. Any cheese can be used too, but the sharpness of the salad will depend on its taste. If you don't like crab sticks, just don't add, but increase the amount of seafood. Instead of mayonnaise, salad can be seasoned with natural yogurt or vegetable oil.
Purpose: For lunch / For dinner / For a banquet table
Main ingredient: Fish and seafood / Seafood / Fruit / Pineapple
Dish: Salads
Ingredients:
- Seafood - 100 Grams
- Pineapples - 100 Grams (canned)
- Crab sticks - 50 Grams
- Bulb onion - 30 Grams
- Cheese - 50 grams (hard)
- Mayonnaise - 1 Tbsp. the spoon
- Salt - To taste
Servings: 3
How to cook "Seafood and Pineapple Salad"
Prepare all the ingredients you need to make your seafood pineapple salad. Put ready-made seafood and finely chopped onions in a bowl. Drain the pineapple and add it to the salad bowl. Cut the crab sticks into cubes and add to the salad. Cut the hard cheese into small cubes and place in a bowl with salad. Salt everything and mix thoroughly.
