Lazy Shangi - A Step By Step Recipe With A Photo
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Video: Lazy Shangi - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
Lazy shangi can be prepared in minutes for tea for breakfast or as a quick snack. Try to surprise your family with such an unusual dish, they will definitely appreciate it.
In order to significantly reduce the cooking time, boil the potatoes in advance and heat them with a crush. Instead of a loaf, you can safely use any other bread, it can be not only white, but also dark.
Purpose: For breakfast / For an afternoon snack / Whip up
Main ingredient: Vegetables / Potatoes
- Bread - 4 Slices
- Egg - 1 Piece
- Salt - To taste
- Water - 25 Milliliters
- Vegetable oil - 3 Milliliters (for lubricating the mold)
- Mashed potatoes - 100-150 grams
How to cook "Lazy Shangi"
Prepare your ingredients. Beat a chicken egg into a bowl, add salt and pour in water. Shake the egg mass very well with a fork. Dip slices of bread in it. Grease a baking sheet with vegetable oil. Place the bread slices in the batter. Place the mashed potatoes on top and level with a spoon. Send the shangi to an oven preheated to 190 degrees for 10-15 minutes.