Spelled Cutlets - A Step By Step Recipe With A Photo
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Video: Spelled Cutlets - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
I share a recipe for lean spelled cutlets. They turn out to be satisfying, juicy enough and very tasty. Combines with almost any side dish. Suitable for vegans.
Below I will tell you more about how to cook spelled cutlets. Choose spices according to your taste. You can take ready-made seasonings "for cutlets" or use hops-suneli and coriander. Additionally, finely chopped and fried mushrooms can be added to the cutlets.
Purpose: For lunch / For dinner
Main ingredient: Cereals / Millet and wheat
Dish: Hot dishes / Cutlets
Diet: Lenten dishes / Vegan dishes
- Spelled - 100 Gram
- Gluten dry - 2-3 tbsp. spoons
- Onions - 1/2 Pieces
- Garlic - 1 Clove
- Salt - To taste
- Ground black pepper - To taste
- Seasoning - 1/2 Teaspoon (for meat)
- Water - 200 Milliliters
How to cook "Spelled Cutlets"
Prepare all ingredients. Rinse the spelled, then soak for 4-5 hours. Then place the spelled in a colander and let the excess liquid drain. Cut the onions into cubes and fry until transparent. Grind spelled, fried onions and peeled garlic with a blender. Season with salt, pepper and spices to taste. Stir. Then add dry gluten and stir again. Form cutlets from the resulting mass.