Steamed Honey Gingerbread - A Step By Step Recipe With A Photo
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Video: Steamed Honey Gingerbread - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
Delicious and tender baked goods at home. Do not be confused by the cooking method, be sure to try it, no doubt, no one will remain indifferent!
Cooking description:
I'll tell you how to steam honey gingerbread. For cooking, you can use any steamer, pressure cooker or multicooker (using a steaming container). Delicious, aromatic and delicate gingerbread cookies just melt in your mouth! You and your loved ones will definitely like it!
Purpose: For an afternoon snack
Main ingredient: Flour / Honey
Dish: Baking / Gingerbread / Steamed dishes / Sweet
Ingredients:
- Egg - 1 Piece
- Butter - 50 grams
- Honey - 1 Art. spoon (with a slide)
- Sugar - 1/2 Cup
- Flour - 1.5 Cups
- Soda - 1/2 Teaspoon
- Spices - To taste (cinnamon, cardamom, nutmeg)
Servings: 10-14
How to cook "Steamed honey cakes"
Prepare all ingredients. Combine egg, butter, honey and sugar in a deep bowl. Put in a water bath, heat until all ingredients are dissolved, add baking soda and as soon as foam appears, remove the bowl from heat. Add spices to taste and flour. Knead a soft dough. Pinch off pieces of dough and form into balls a little larger than a walnut. Put all the workpieces at some distance from each other on the oiled steamer grate.
