Young Potatoes With Tomatoes - A Step By Step Recipe With A Photo
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Video: Young Potatoes With Tomatoes - A Step By Step Recipe With A Photo


2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
One of the most delicious side dishes is made from young potatoes. You can combine it with meat, herbs or tomatoes. Young potatoes will take center stage on a festive or dinner table.
Cooking description:
I propose to cook young potatoes with tomatoes in a pan. It makes a great side dish for a family lunch or dinner. Serving such a dish to the table, you can be sure that everyone will remain full and satisfied.
Purpose: For lunch / For dinner / Whipping up
Main ingredient: Vegetables / Potatoes / Tomatoes / Young potatoes
Dish: Hot dishes
Diet: Lenten meals / Vegetarian food
Ingredients:
- Potatoes - 350-400 Grams (young)
- Tomatoes - 150 Grams
- Bulb onion - 60 Grams
- Vegetable oil - 40 grams
- Parsley - 3 Grams
- Dill - 3 Grams
- Salt - To taste
- Black Pepper - To taste
Servings: 2-3
How to cook "Young Potatoes with Tomatoes"
Prepare all ingredients. Peel and rinse young potatoes. Boil the potatoes in water for 15 minutes, salt to taste. Then drain the water. Peel the onions and cut into half rings. Fry the onion with the addition of oil until golden brown. Cut the tomatoes into large pieces.