Greek Appetizer With Beans For The Winter - A Step By Step Recipe With A Photo
Table of contents:
Video: Greek Appetizer With Beans For The Winter - A Step By Step Recipe With A Photo


2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
One of the most delicious, simple and bright preparations is a Greek appetizer with beans for the winter. The recipe is simple, without additional sterilization, so you won't waste a lot of time. Take note!
Cooking description:
This Greek appetizer with beans is perfect for a variety of meals and will perfectly decorate the festive table. You can even add this option to soups or stews, you get more aromatic and hearty dishes.
Main Ingredient: Vegetables / Legumes / Beans
Dish: Blanks
Ingredients:
- Beans - 1.5 Cups (boiled)
- Carrots - 100 Grams
- Onion - 80 Grams
- Tomatoes - 100 Grams
- Sweet pepper - 60 Grams
- Tomato juice - 1 Glass
- Vegetable oil - 2 tbsp. spoons
- Salt - 1 Teaspoon
- Sugar - 1 Teaspoon
- Vinegar 9% - 2 Tbsp. spoons
- Water - 80 Milliliters
- Paprika - 1 Teaspoon
Servings: 4
How to prepare "Greek Bean Snack for the Winter"
Prepare all the ingredients, boil the vegetables in advance. Peel the carrots and onions, wash. Grate the carrots, cut the onion into half rings. Wash the tomatoes and cut them into small cubes. Peel the pepper and cut into strips. Place vegetables in a skillet, add oil and water. Simmer for 10 minutes. Add boiled beans to the skillet. Pre-soak the beans overnight, then boil for 50 minutes until tender.