Mackerel Salad For The Winter - A Step By Step Recipe With A Photo

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Video: Mackerel Salad For The Winter - A Step By Step Recipe With A Photo

Video: Mackerel Salad For The Winter - A Step By Step Recipe With A Photo
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Mackerel Salad For The Winter - A Step By Step Recipe With A Photo
Mackerel Salad For The Winter - A Step By Step Recipe With A Photo
Anonim

An appetizing mackerel salad for the winter will always come in handy, especially when there is no desire to cook anything. The salad is very tasty and appetizing, it will appeal to lovers of fish preparations.

Cooking description:

To prepare the salad, we will take frozen fish, we use seasonal, fresh vegetables, we will also prepare a salad with homemade tomato juice, if this is not available, use the store. The salad goes well with rice or you can serve it yourself.

Main Ingredient: Fish and Seafood / Mackerel

Dish: Blanks

Ingredients:

  • Mackerel - 350 Grams (fresh frozen)
  • Tomatoes - 2 Pieces
  • Onion - 1 Piece
  • Carrots - 1 Piece
  • Sweet pepper - 1 Piece
  • Tomato Juice - 200 Milliliters
  • Vegetable oil - 50 Milliliters
  • Sugar - 0.5 Teaspoons
  • Salt - 1 Teaspoon
  • Vinegar 9% - 1 tbsp. the spoon

Servings: 4

How to make "Mackerel Salad for the Winter"

Prepare all ingredients. Peel the mackerel, remove all entrails. Rinse and dry the fish, cut into medium pieces. Peel, rinse and dry the carrots. Grate the carrots on a medium grater. Peel the onion, rinse and dry. Cut the onion into half rings or cubes. Rinse and dry the tomatoes, cut into cubes. Peel and slice the bell peppers. Boil mackerel for 15 minutes. Then carefully remove the fish and let it cool slightly.

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