Vinaigrette With Honey-mustard Dressing - A Step By Step Recipe With A Photo

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Video: Vinaigrette With Honey-mustard Dressing - A Step By Step Recipe With A Photo

Video: Vinaigrette With Honey-mustard Dressing - A Step By Step Recipe With A Photo
Video: How To Prepare Honey Mustard Salad Dressing 2023, May
Vinaigrette With Honey-mustard Dressing - A Step By Step Recipe With A Photo
Vinaigrette With Honey-mustard Dressing - A Step By Step Recipe With A Photo
Anonim

Even small changes can transform the taste of familiar dishes. If you are bored with a banal vinaigrette, try my recipe. Honey mustard dressing makes the taste of the salad original and exquisite.

Cooking description:

More details on how to make a vinaigrette with honey-mustard dressing, I will tell below. Choose liquid honey so that it whips easily in the dressing. Canned chickpeas can be substituted for beans. It turns out very tasty!

Purpose: For lunch / For dinner

Main ingredient: Vegetables / Honey / Mustard

Dish: Salads / Vinaigrette

Diet: Lenten meals / Vegetarian food

Ingredients:

  • Beetroot - 300 Grams
  • Carrots - 200 Grams
  • Potatoes - 300 Grams
  • Pickled cucumbers - 250 grams
  • Bulb onion - 100 Grams
  • Green peas - 150 grams (canned)
  • Chickpeas - 150 Grams (canned)
  • Salt - To taste
  • Ground black pepper - To taste
  • Honey - 1-2 Teaspoons
  • Olive oil - 40-50 Milliliters
  • Apple Cider Vinegar - 2 Teaspoons
  • Grain mustard - 2 Teaspoons
  • Garlic - 1-2 Cloves

Servings: 2-4

How to make "Vinaigrette with honey mustard dressing"

Prepare all ingredients. Bake the beets and carrots in the oven until soft at 200 degrees. Cool it down. Boil the potatoes in their skins until tender. Cool it down. Cut all vegetables into cubes. Add chickpeas and green peas. For dressing, combine vegetable oil, honey, apple cider vinegar, mustard and minced garlic.

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