"Roman" Salad With Beef - A Step By Step Recipe With A Photo
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Video: "Roman" Salad With Beef - A Step By Step Recipe With A Photo
2023 Author: Kimberly Farrell | [email protected]. Last modified: 2023-05-24 11:15
The salad for this recipe is hearty, juicy and delicious! Feel free to cook for any festive table.
Cooking description:
I recommend by all means to prepare the salad "Roman" with beef. The salad turns out to be very tasty and will undoubtedly please everyone at the table. It is prepared quite simply, apart from the cooking time of beef, then relatively quickly. This salad is perfect for any festive table!
Purpose: For lunch / For dinner / For a banquet table
Main ingredient: Meat / Beef
Dish: Salads
Ingredients:
- Beef - 250 Grams (pulp)
- Cucumber - 1 Piece
- Egg - 2 Pieces
- Walnuts - 2 Art. spoons
- Garlic - 1 Clove
- Vegetable oil - 3 Tbsp. spoons
- Green onion - 1 Bunch
- Salt - To taste
- Spices - To taste (for beef)
- Mayonnaise - To taste
- Lettuce Leaves - To taste
Servings: 6-8
How to cook "Roman salad with beef"
Prepare all ingredients. Heat oil in a skillet and place the beef cut into strips. Fry the beef until golden brown over high heat, then add salt to taste, spices, cover and bring to full readiness over low heat. Add a small amount of water periodically to simmer the beef in the juice. Cut the cucumber into strips. Chop the nuts in any convenient way. Beat the egg with salt and ground pepper. You can add 1 tsp. milk.
