Apple Crumble PP - Step By Step Recipe With Photo

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Apple Crumble PP - Step By Step Recipe With Photo
Apple Crumble PP - Step By Step Recipe With Photo

Video: Apple Crumble PP - Step By Step Recipe With Photo

Video: Apple Crumble PP - Step By Step Recipe With Photo
Video: Apple Crumble - Easy recipe 2024, March
Anonim

Healthy, hearty and delicious apple PP crumble can be served for breakfast for adults and children. Such a dish with tea and ice cream is especially tasty - choose the type of this cold dessert according to your taste.

Cooking description:

You can add juiciness to apple PP crumble with ice cream. Place a ball of frozen dessert on a warm crumble and wait about a minute for it to melt. Don't forget about drinks: tea, coffee, mojito or lemonade. This dish can be served for breakfast or afternoon tea.

Purpose: For breakfast / For an afternoon snack

Main ingredient: Fruits / Apples / Cereals / Oatmeal

Dish: Desserts

Diet: PP recipes

Ingredients:

  • Apple - 2 Pieces (of any kind)
  • Oatmeal - 1 Cup (Instant)
  • Walnut Kernels - 60-70 Grams
  • Sesame - 20 Grams
  • Salt - 1 Pinch
  • Ground Cinnamon - 2 Pinches

Servings: 3-4

How to make Apple Crumble PP

Prepare the indicated ingredients. You can use instant oatmeal or granola. Pour the instant oatmeal into a deep container. Wipe the kernels of walnuts in your palms, but not to crumbs, pour into a container. Add sesame seeds, salt and ground cinnamon. If you wish, you can lay out 2 tablespoons. flower honey, if you do not have a negative attitude towards heating such a product. Mix everything gently. Rinse the apples in water, cut each fruit into quarters and cut out the seed blocks. Cut into medium cubes and place on the bottom of a baking dish. There is no need to lubricate the form, the apples will release juice and will be stewed in it. Place the dry mixture on the apple layer and smooth. Preheat the oven to 200 degrees and place the mold in it if it is metal. If porcelain or glass,then place the mold in a cold oven, otherwise it will burst from the temperature drop. Bake the crumble for 20 minutes until golden brown. Remove the dish from the oven and let cool slightly.

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